Crock Pot Hamburger Casserole Recipe

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Crock Pot Hamburger Casserole
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Ingredients:

Directions:

  1. Brown hamburger with onion;
  2. Drain.
  3. In a crock pot, layer vegetables.
  4. Top vegetables with hamburger
  5. Mix soup and water
  6. Pour over all
  7. Salt and pepper to taste
  8. Cook on low 6 to 8 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 314.66 Kcal (1317 kJ)
Calories from fat 84.5 Kcal
% Daily Value*
Total Fat 9.39g 14%
Cholesterol 28.06mg 9%
Sodium 430.86mg 18%
Potassium 455.69mg 10%
Total Carbs 43.78g 15%
Sugars 9.38g 38%
Dietary Fiber 3.52g 14%
Protein 14.31g 29%
Vitamin C 4.3mg 7%
Vitamin A 0.7mg 24%
Iron 3.1mg 17%
Calcium 145.1mg 15%
Amount Per 100 g
Calories 170.47 Kcal (714 kJ)
Calories from fat 45.78 Kcal
% Daily Value*
Total Fat 5.09g 14%
Cholesterol 15.2mg 9%
Sodium 233.42mg 18%
Potassium 246.88mg 10%
Total Carbs 23.72g 15%
Sugars 5.08g 38%
Dietary Fiber 1.91g 14%
Protein 7.75g 29%
Vitamin C 2.4mg 7%
Vitamin A 0.4mg 24%
Iron 1.7mg 17%
Calcium 78.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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