Crock Pot Chicken Noodle Soup Recipe

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Crock Pot Chicken Noodle Soup
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Ingredients:

Directions:

  1. Put everything into the crock pot EXCEPT for the noodles.
  2. Cook on low for 7-8 hours.
  3. Remove chicken and shred.
  4. Replace chicken back into crock pot.
  5. Add noodles and cook on high for 1/2 hour or until cooked, depending on your crock pot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.27 Kcal (851 kJ)
Calories from fat 40.61 Kcal
% Daily Value*
Total Fat 4.51g 7%
Cholesterol 73.09mg 24%
Sodium 753.37mg 31%
Potassium 952.22mg 20%
Total Carbs 10.45g 3%
Sugars 5.49g 22%
Dietary Fiber 2.97g 12%
Protein 24.93g 50%
Vitamin C 4.2mg 7%
Vitamin A 0.3mg 10%
Iron 0.4mg 2%
Calcium 39.7mg 4%
Amount Per 100 g
Calories 70.67 Kcal (296 kJ)
Calories from fat 14.12 Kcal
% Daily Value*
Total Fat 1.57g 7%
Cholesterol 25.41mg 24%
Sodium 261.93mg 31%
Potassium 331.06mg 20%
Total Carbs 3.63g 3%
Sugars 1.91g 22%
Dietary Fiber 1.03g 12%
Protein 8.67g 50%
Vitamin C 1.4mg 7%
Vitamin A 0.1mg 10%
Iron 0.2mg 2%
Calcium 13.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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