Crock Pot Chicken Curry for Two Recipe

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Crock Pot Chicken Curry for Two
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Ingredients:

Directions:

  1. Cut chicken into small pieces and place in slow cooker.
  2. Add all the remaining ingredients; cover and cook on high for 2 1/2 to 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 406.26 Kcal (1701 kJ)
Calories from fat 176.17 Kcal
% Daily Value*
Total Fat 19.57g 30%
Cholesterol 170.9mg 57%
Sodium 1156.37mg 48%
Potassium 711.11mg 15%
Total Carbs 2.32g 1%
Sugars 0.77g 3%
Dietary Fiber 0.58g 2%
Protein 47.88g 96%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 5%
Iron 0.6mg 3%
Calcium 26.3mg 3%
Amount Per 100 g
Calories 132.01 Kcal (553 kJ)
Calories from fat 57.24 Kcal
% Daily Value*
Total Fat 6.36g 30%
Cholesterol 55.53mg 57%
Sodium 375.75mg 48%
Potassium 231.07mg 15%
Total Carbs 0.76g 1%
Sugars 0.25g 3%
Dietary Fiber 0.19g 2%
Protein 15.56g 96%
Vitamin C 0.5mg 3%
Iron 0.2mg 3%
Calcium 8.5mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.6
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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