Directions:
- Mix barbecue sauce with all ingredients listed under it.
- Place chicken in crock pot.
- Pour sauce over all.
- Cook slowly on low in crock pot about 4-6 hours.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1939.65 Kcal (8121 kJ) | ||
| Calories from fat | 1177.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 130.8g | 201% | |
|---|---|---|---|
| Cholesterol | 784.8mg | 262% | |
| Sodium | 672.94mg | 28% | |
| Potassium | 1689.69mg | 36% | |
| Total Carbs | 20.13g | 7% | |
| Sugars | 19.36g | 77% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 157.13g | 314% | |
| Vitamin C | 26.7mg | 44% | |
| Iron | 9mg | 50% | |
| Calcium | 114.1mg | 11% | |
| Amount Per 100 g | |||
| Calories | 211.75 Kcal (887 kJ) | ||
| Calories from fat | 128.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.28g | 201% | |
|---|---|---|---|
| Cholesterol | 85.67mg | 262% | |
| Sodium | 73.46mg | 28% | |
| Potassium | 184.46mg | 36% | |
| Total Carbs | 2.2g | 7% | |
| Sugars | 2.11g | 77% | |
| Dietary Fiber | 0.01g | 0% | |
| Protein | 17.15g | 314% | |
| Vitamin C | 2.9mg | 44% | |
| Iron | 1mg | 50% | |
| Calcium | 12.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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