Crock Pot Barbecued Hamburgers Recipe

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Crock Pot Barbecued Hamburgers
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Ingredients
7
Count
Nutrition
109
Calories
Total time
380
Minutes
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Ingredients:

Directions:

  1. Combine beef, onions, ketchup, salt, egg, and bread crumbs. Form into 4 patties. Brown both sides lightly in skillet. Place in slow cooker.
  2. Cover with bbq sauce.
  3. Cover bake on high 3 hours or low 6 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 109.1 Kcal (457 kJ)
Calories from fat 37.87 Kcal
% Daily Value*
Total Fat 4.21g 6%
Cholesterol 22.26mg 7%
Sodium 430.3mg 18%
Potassium 134.17mg 3%
Total Carbs 12.93g 4%
Sugars 8.68g 35%
Dietary Fiber 0.46g 2%
Protein 5.21g 10%
Vitamin C 1mg 2%
Iron 0.8mg 5%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 193.41 Kcal (810 kJ)
Calories from fat 67.14 Kcal
% Daily Value*
Total Fat 7.46g 6%
Cholesterol 39.46mg 7%
Sodium 762.8mg 18%
Potassium 237.85mg 3%
Total Carbs 22.91g 4%
Sugars 15.39g 35%
Dietary Fiber 0.81g 2%
Protein 9.24g 10%
Vitamin C 1.7mg 2%
Iron 1.5mg 5%
Calcium 29.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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