Crock-Pot Bar-B-Que Beef Recipe

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Crock-Pot Bar-B-Que Beef
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Ingredients:

Directions:

  1. Trim beef to remove fat; cut meat into large cubes about 2 x 2 (save fat & meat trimmings for latter).
  2. Coat the bottom of a large crock-pot cooker with a little olive or canola oil to prevent sticking, then place meat in the cooker with the onion, Cajun spice, and garlic.
  3. Mix together remaining ingredients (sauce) and pour over meat.
  4. Cover and cook on high for 4 to 5 hours, or until meat shreds easily - stir once or twice during cooking if you can.
  5. Remove the meat & onion from cooker with a slotted spoon and shred the meat with a potato masher or 2 forks, then pour about 1/2 cup of the sauce over the meat - serve with the remaining sauce on the side for those people that would like more sauce (or just save the extra sauce for other uses latter).
  6. If you not afraid of a few extra calories, boil the trimmed off meat & fat with a cup of water in the microwave (or on the stove) and then add just the liquid from that to the crock-pot. I like to trim the fat off the meat because not everyone likes fat in their sandwich, but the fat is full of flavor :).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 811.52 Kcal (3398 kJ)
Calories from fat 327.23 Kcal
% Daily Value*
Total Fat 36.36g 56%
Cholesterol 219.57mg 73%
Sodium 963.98mg 40%
Potassium 1053.71mg 22%
Total Carbs 43.2g 14%
Sugars 16.62g 66%
Dietary Fiber 3.61g 14%
Protein 74.99g 150%
Vitamin C 14.7mg 24%
Iron 6.3mg 35%
Calcium 93.6mg 9%
Amount Per 100 g
Calories 218.51 Kcal (915 kJ)
Calories from fat 88.11 Kcal
% Daily Value*
Total Fat 9.79g 56%
Cholesterol 59.12mg 73%
Sodium 259.56mg 40%
Potassium 283.72mg 22%
Total Carbs 11.63g 14%
Sugars 4.47g 66%
Dietary Fiber 0.97g 14%
Protein 20.19g 150%
Vitamin C 3.9mg 24%
Iron 1.7mg 35%
Calcium 25.2mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.5
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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