Crock Pot Apple or Cherry Cobbler Recipe

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Crock Pot Apple or Cherry Cobbler
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Ingredients:

  • 1 (21 oz) can cherry pie filling
  • 1 (18 oz) package yellow cake mix
  • 1/2 cup melted butter

Directions:

  1. Place pie filling into crock pot.
  2. Mix butter and cake mix- will be crumbly.
  3. Place cake mix mixture in crock pot over pie filling.
  4. Cook on low for 2-3 hours .
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 169.65 Kcal (710 kJ)
Calories from fat 147.26 Kcal
% Daily Value*
Total Fat 16.36g 25%
Cholesterol 40.67mg 14%
Sodium 48.29mg 2%
Potassium 10.68mg 0%
Total Carbs 6g 2%
Dietary Fiber 0.19g 1%
Protein 0.57g 1%
Vitamin A 0.2mg 6%
Iron 0.1mg 1%
Calcium 12.9mg 1%
Amount Per 100 g
Calories 598.07 Kcal (2504 kJ)
Calories from fat 519.12 Kcal
% Daily Value*
Total Fat 57.68g 25%
Cholesterol 143.38mg 14%
Sodium 170.24mg 2%
Potassium 37.66mg 0%
Total Carbs 21.15g 2%
Dietary Fiber 0.67g 1%
Protein 2g 1%
Vitamin C 0.2mg 0%
Vitamin A 0.7mg 6%
Iron 0.3mg 1%
Calcium 45.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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