Crispy Rice Cheese Snacks Recipe

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Crispy Rice Cheese Snacks
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  1. Heat over to 375 degrees.
  2. Cream butter. Add all other ingredients. Blend well. Shape into marble sized balls and flatten lightly with a fork. Bake on an ungreased cookie sheet for 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 288.03 Kcal (1206 kJ)
Calories from fat 178.31 Kcal
% Daily Value*
Total Fat 19.81g 30%
Cholesterol 45.59mg 15%
Sodium 682.6mg 28%
Potassium 46.68mg 1%
Total Carbs 22.29g 7%
Sugars 0.3g 1%
Dietary Fiber 2.12g 8%
Protein 6.31g 13%
Vitamin C 2.4mg 4%
Vitamin A 0.5mg 16%
Iron 2.4mg 13%
Calcium 159.5mg 16%
Amount Per 100 g
Calories 371.62 Kcal (1556 kJ)
Calories from fat 230.06 Kcal
% Daily Value*
Total Fat 25.56g 30%
Cholesterol 58.82mg 15%
Sodium 880.69mg 28%
Potassium 60.22mg 1%
Total Carbs 28.76g 7%
Sugars 0.39g 1%
Dietary Fiber 2.74g 8%
Protein 8.14g 13%
Vitamin C 3mg 4%
Vitamin A 0.6mg 16%
Iron 3mg 13%
Calcium 205.8mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
  • 8

Good Points

  • saturated fat free,
  • sugar free,
  • good source of fiber

Bad Points

  • High in Sodium

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