Leftover's Speedy Stroganoff Recipe

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Leftover's Speedy Stroganoff
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Ingredients:

Directions:

  1. In a large skillet, heat oil over medium heat; sauté onion.
  2. When onion is soft, reduce heat to low; stir in beef, garlic, flour, salt, Worcestershire, black pepper, and paprika.
  3. Cook for a few minutes.
  4. Stir in mushrooms, soup, and beef stock.
  5. Simmer 10 minutes.
  6. Fold in yogurt or sour cream; heat through but do not boil.
  7. Serve over noodles.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 428.85 Kcal (1796 kJ)
Calories from fat 194.89 Kcal
% Daily Value*
Total Fat 21.65g 33%
Cholesterol 101.35mg 34%
Sodium 1460.28mg 61%
Potassium 758.82mg 16%
Total Carbs 20.16g 7%
Sugars 7.72g 31%
Dietary Fiber 2.07g 8%
Protein 37.53g 75%
Vitamin C 4mg 7%
Iron 4.8mg 26%
Calcium 75.5mg 8%
Amount Per 100 g
Calories 116.69 Kcal (489 kJ)
Calories from fat 53.03 Kcal
% Daily Value*
Total Fat 5.89g 33%
Cholesterol 27.58mg 34%
Sodium 397.33mg 61%
Potassium 206.47mg 16%
Total Carbs 5.48g 7%
Sugars 2.1g 31%
Dietary Fiber 0.56g 8%
Protein 10.21g 75%
Vitamin C 1.1mg 7%
Iron 1.3mg 26%
Calcium 20.5mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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