Crispy Chocolate Bars Recipe

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Crispy Chocolate Bars
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Ingredients:

Directions:

  1. Combine Chocolate, Butterscotch, and Peanut Butter in a pan stirring over low heat until smooth. (You could probably melt these together in a microwave.).
  2. Remove from heat.
  3. Add Corn Flakes.
  4. Stir until evenly coated.
  5. Pour into a buttered pan and press evenly.
  6. Cool and cut into 2x2 squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 630.51 Kcal (2640 kJ)
Calories from fat 327.44 Kcal
% Daily Value*
Total Fat 36.38g 56%
Sodium 51.48mg 2%
Potassium 175.38mg 4%
Total Carbs 69.8g 23%
Sugars 48.32g 193%
Dietary Fiber 5.87g 23%
Protein 9.19g 18%
Iron 2.8mg 16%
Calcium 79mg 8%
Amount Per 100 g
Calories 520.23 Kcal (2178 kJ)
Calories from fat 270.16 Kcal
% Daily Value*
Total Fat 30.02g 56%
Sodium 42.48mg 2%
Potassium 144.71mg 4%
Total Carbs 57.59g 23%
Sugars 39.87g 193%
Dietary Fiber 4.84g 23%
Protein 7.58g 18%
Iron 2.3mg 16%
Calcium 65.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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