Crunches Recipe

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Crunches
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Ingredients:

Directions:

  1. Melt the butterscotch chips over low heat and add peanut butter.
  2. Stir in cornflakes.
  3. Drop on waxed paper and let cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1817.76 Kcal (7611 kJ)
Calories from fat 720.06 Kcal
% Daily Value*
Total Fat 80.01g 123%
Sodium 778.57mg 32%
Potassium 240.26mg 5%
Total Carbs 255.53g 85%
Sugars 180.62g 722%
Dietary Fiber 10.86g 43%
Protein 18.39g 37%
Iron 3mg 17%
Calcium 139.9mg 14%
Amount Per 100 g
Calories 266.18 Kcal (1114 kJ)
Calories from fat 105.44 Kcal
% Daily Value*
Total Fat 11.72g 123%
Sodium 114.01mg 32%
Potassium 35.18mg 5%
Total Carbs 37.42g 85%
Sugars 26.45g 722%
Dietary Fiber 1.59g 43%
Protein 2.69g 37%
Iron 0.4mg 17%
Calcium 20.5mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 42.2
    Points
  • 49
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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