Crescent City Grill Creole Seasoning Recipe

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Crescent City Grill Creole Seasoning
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Ingredients:

Directions:

  1. Combine all ingredients. Store seasoning mixture in an airtight container for up to 6 months.
  2. Creole Grilled Chicken: Rub 1 to 2 tablespoons Crescent City Grill Creole Seasoning over 6 skinned and boned chicken breasts. Grill, covered, over medium-high heat (350° to 400°) 7 minutes on each side or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 146.48 Kcal (613 kJ)
Calories from fat 22.68 Kcal
% Daily Value*
Total Fat 2.52g 4%
Sodium 56671.12mg 2361%
Potassium 712.38mg 15%
Total Carbs 31.88g 11%
Sugars 3.07g 12%
Dietary Fiber 10.56g 42%
Protein 6.1g 12%
Vitamin C 15.9mg 27%
Vitamin A 0.3mg 9%
Iron 6.4mg 36%
Calcium 195.8mg 20%
Amount Per 100 g
Calories 71 Kcal (297 kJ)
Calories from fat 10.99 Kcal
% Daily Value*
Total Fat 1.22g 4%
Sodium 27470.25mg 2361%
Potassium 345.31mg 15%
Total Carbs 15.45g 11%
Sugars 1.49g 12%
Dietary Fiber 5.12g 42%
Protein 2.95g 12%
Vitamin C 7.7mg 27%
Vitamin A 0.1mg 9%
Iron 3.1mg 36%
Calcium 94.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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