Creepy Spider Cookies Recipe

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Creepy Spider Cookies
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Ingredients:

Directions:

  1. Slightly flatten two cookies with bottom of can or palm of your hand. Set aside. Roll out a Cocoa Loco bar length-wise and cut into long strips, about the size of small pretzel sticks. Attach three of the strips on top of a cookie so they hang over the sides forming the legs. (Gluten-free pretzels and licorice are a fun alternative too!).
  2. Mix Sunbutter with the brown rice syrup to make the spider filling. Place 1/2 tablespoon of filling on top of the legs in the center of the cookie. Top with the remaining cookie. Use dried fruit or seeds for the spider's eyes.
  3. Note: Spider can be made without the Sunbutter filling by sticking the two cookies together after the legs are put on.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 787.89 Kcal (3299 kJ)
Calories from fat 309.83 Kcal
% Daily Value*
Total Fat 34.43g 53%
Cholesterol 74.93mg 25%
Sodium 3.33mg 0%
Total Carbs 81.4g 27%
Sugars 2.9g 12%
Dietary Fiber 8.1g 32%
Protein 38.48g 77%
Amount Per 100 g
Calories 2486.93 Kcal (10412 kJ)
Calories from fat 977.95 Kcal
% Daily Value*
Total Fat 108.66g 53%
Cholesterol 236.5mg 25%
Sodium 10.51mg 0%
Total Carbs 256.95g 27%
Sugars 9.15g 12%
Dietary Fiber 25.57g 32%
Protein 121.44g 77%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.8
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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