Black & White Spider Cookies Recipe

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Black & White Spider Cookies
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Ingredients:

  • 1 package yellow cake mix (regular size)
  • 2 eggs
  • 1/2 cup water
  • icing:
  • 2/3 cup water
  • 8 cups confectioners' sugar
  • 1-1/2 tsp vanilla extract
  • 1 to 3 tbsp warm water

Directions:

  1. In a large bowl, combine the cake mix, eggs and water; beat on low speed for 30 seconds. Beat on medium for 2 minutes.
  2. Drop by rounded tablespoonfuls 3 in. apart onto greased baking sheets. Bake at 375° for 8-10 minutes or until edges begin to brown. Cool for 2 minutes before removing to wire racks to cool completely.
  3. For icing, in a large heavy saucepan, combine water and corn syrup; bring just to a boil over medium heat. Remove from the heat; whisk in confectioners' sugar and vanilla until smooth.
  4. In a small microwave-safe bowl, melt chocolate. Stir in 1 cup of icing and 1 tablespoon warm water until smooth. (Icings will thicken as they stand; stir in additional water, 1 teaspoon at a time, to thin if necessary.)
  5. Spoon chocolate icing over half of each cookie; spread evenly. Spoon vanilla icing over the remaining half of cookies; spread evenly. Let stand until set.
  6. Cut a small hole in the corner of a pastry or plastic bag; insert #2 round pastry tip. Fill the bag with remaining vanilla icing; pipe a spider web onto the chocolate half of each cookie.
  7. Using another bag, pipe spiders onto cookies with remaining chocolate icing. Let stand until set. Store in an airtight container. Yield: 2-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 340.33 Kcal (1425 kJ)
Calories from fat 20.24 Kcal
% Daily Value*
Total Fat 2.25g 3%
Cholesterol 10.91mg 4%
Sodium 113.08mg 5%
Potassium 39.05mg 1%
Total Carbs 81.39g 27%
Sugars 64.75g 259%
Dietary Fiber 0.51g 2%
Protein 1.48g 3%
Iron 0.3mg 2%
Calcium 31.3mg 3%
Amount Per 100 g
Calories 340.1 Kcal (1424 kJ)
Calories from fat 20.22 Kcal
% Daily Value*
Total Fat 2.25g 3%
Cholesterol 10.9mg 4%
Sodium 113mg 5%
Potassium 39.02mg 1%
Total Carbs 81.34g 27%
Sugars 64.7g 259%
Dietary Fiber 0.51g 2%
Protein 1.48g 3%
Iron 0.3mg 2%
Calcium 31.3mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.9
    Points
  • 10
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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