Chocolate Hobgoblins Recipe

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Ingredients:

Serving

2 tsp brown rice syrup
1/4 cup sunbutter sunflower seed butter
perky's nutty rice (about 1/2 box, enough to cover bottom of shallow pan)

Directions:

1.) Pour Perky’s Nutty rice into a shallow pan and set aside.
2.) Mix Sunbutter with the brown rice syrup. Mixture should stiffen upon mixing. Pinch off about 1/2 tablespoon of filling and form into a “pear” shape.
3.) Roll the pear shaped sunflower mixture into Perky’s Nutty Rice cereal, pressing the cereal in place. Reshape if needed. Set in refrigerator while making the chocolate coating.
4.) To make the chocolate coating, combine chocolate chips and shortening in a microwaveable container. Cook 30 seconds, stir. Continue until all the chocolate is melted and smooth.
5.) Using a fork, dip the Goblins (one at a time) into the melted chocolate. Make sure to carefully tap the fork on the edge of the bowl to remove excess chocolate. Place on parchment lined sheet.
6.) To give those creepy creatures some eyes, use a single rice puff for each eye. You can even give them eyeballs but putting a small drop of chocolate in the center of the rice puff. You could also use frosting to create eyes or even a mouth. Have fun and be creative!
7.) Let sit to harden. You can quicken the hardening by placing in the refrigerator. Once set, enjoy! These are a crunchy, sweet and salty treat that everyone will enjoy.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	26.65 Kcal (112 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	6.66mg	0%
Total Carbs	6.88g	2%
Sugars	3.78g	15%

Amount Per 100 g
Calories	400 Kcal (1675 kJ)
Calories from fat	0 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	100mg	0%
Total Carbs	103.33g	2%
Sugars	56.67g	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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