Creamy White Mousse With Fresh Raspberries Recipe

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Creamy White Mousse With Fresh Raspberries

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Ingredients:

Serving

3 bars (6oz) premiere white baking bars,broken into pieces
1 1/2 cup. heavy whipping cream,divided
1/4 cup. powdered sugar
1 tsp. vanilla
fresh raspberries for garnish

Directions:

Microwave baking bars and 1/2 C.whipping cream in uncovered microwave safe bowl on medium-high heat until completely melted (approx 90-120 seconds).
Cool completely.
Beat remaining 1 C.whipping cream,powdered sugar and vanilla in small bowl until stiff peaks form,but do NOT overbeat.
Fold melted bar mixture into whipping cream mixture until blended.
Spoon into champagne or wine glasses and chill until ready to serve.
Garnish with fresh raspberries and watch their faces light up.
YUM!!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	306.93 Kcal (1285 kJ)
Calories from fat	196.24 Kcal
		% Daily Value*
Total Fat	21.8g	34%
Cholesterol	41.1mg	14%
Sodium	156.26mg	7%
Potassium	331.32mg	7%
Total Carbs	27.6g	9%
Sugars	11.01g	44%
Protein	1.9g	4%
Vitamin C	0.3mg	1%
Calcium	28.9mg	3%

Amount Per 100 g
Calories	433.09 Kcal (1813 kJ)
Calories from fat	276.89 Kcal
		% Daily Value*
Total Fat	30.77g	34%
Cholesterol	57.99mg	14%
Sodium	220.48mg	7%
Potassium	467.51mg	7%
Total Carbs	38.94g	9%
Sugars	15.53g	44%
Protein	2.68g	4%
Vitamin C	0.4mg	1%
Calcium	40.8mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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