Brioche Bread Pudding With Fresh Raspberries Recipe

Posted by
Rate It!
Brioche Bread Pudding With Fresh Raspberries
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a medium bowl, whisk together the eggs, milk, cream, vanilla bean or extract, lemon zest, salt and sugar. Combine well with a whisk - then let it settle so there are no air bubbles on the surface otherwise these will cause lumps in your anglaise.
  2. Preheat the oven to 350 degrees F.
  3. Butter a baking dish. Cut the brioche into small cubes, add to baking dish and sprinkle with cinnamon. Equally divide the berries among the top of the bread. Pour the custard even;y over the bread and gently press down with a spoon to help soak the bread. Cover with plastic then refrigerate 1 hour to let soak.
  4. Remove plastic wrap and sprinkle a little sugar on top. Bake for 25-30 minutes in the center of the oven. The pudding is ready when it has puffed up and the custard is set. The top should be a nice golden color. Remove and allow to cool slightly.
  5. Serve warm with vanilla ice cream or lightly sweetened whipped heavy cream.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 179.13 Kcal (750 kJ)
Calories from fat 88.87 Kcal
% Daily Value*
Total Fat 9.87g 15%
Cholesterol 104.23mg 35%
Sodium 78.89mg 3%
Potassium 172.99mg 4%
Total Carbs 19.84g 7%
Sugars 11.67g 47%
Dietary Fiber 3.1g 12%
Protein 5.1g 10%
Vitamin C 17.1mg 28%
Iron 0.9mg 5%
Calcium 92.1mg 9%
Amount Per 100 g
Calories 130.5 Kcal (546 kJ)
Calories from fat 64.74 Kcal
% Daily Value*
Total Fat 7.19g 15%
Cholesterol 75.93mg 35%
Sodium 57.48mg 3%
Potassium 126.03mg 4%
Total Carbs 14.45g 7%
Sugars 8.5g 47%
Dietary Fiber 2.26g 12%
Protein 3.72g 10%
Vitamin C 12.4mg 28%
Iron 0.6mg 5%
Calcium 67.1mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top