Creamy Peanut Butter Jammies Recipe

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Creamy Peanut Butter Jammies
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Ingredients:

Directions:

  1. Line bottom and sides of an 11 X 7 inch baking dish with aluminum foil, allowing edges to overhang 2 to 3 inches.
  2. Lightly grease the foil.
  3. Press two-thirds of the cookie dough evenly onto bottom of pan.
  4. Beat cream cheese and next 3 ingredients at medium speed with an electric mixer until smooth.
  5. Spread mixture evenly over cookie dough.
  6. Stir together jam and peanut butter using a fork.
  7. Dollop evenly over cream cheese mixture, being sure to include corners of the pan.
  8. Gently swirl jam mixture and cream cheese mixture with a knife.
  9. Crumble remaining cookie dough evenly over filling.
  10. Sprinkle with chopped roasted peanuts.
  11. Bake at 325°F for 40 to 45 minutes or until cream cheese layer is set and a wooden toothpick inserted in center comes out clean.
  12. Cool in pan on wire rack 1 hour; chill in pan at least 30 minutes.
  13. Lift edges of foil, and remove from the pan; gently peel off foil.
  14. Cut into 24 squares.
  15. Store in the refrigerator.
  16. Remove from refrigerator 1 hour before serving.
  17. Preparation time does not include 1 hour cooling time or 30 minutes of chill time.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 239.06 Kcal (1001 kJ)
Calories from fat 132.31 Kcal
% Daily Value*
Total Fat 14.7g 23%
Cholesterol 37.47mg 12%
Sodium 99.25mg 4%
Potassium 184.37mg 4%
Total Carbs 22.33g 7%
Sugars 16.15g 65%
Dietary Fiber 1.58g 6%
Protein 6.72g 13%
Vitamin A 0.1mg 5%
Iron 3.1mg 17%
Calcium 25.9mg 3%
Amount Per 100 g
Calories 378.13 Kcal (1583 kJ)
Calories from fat 209.28 Kcal
% Daily Value*
Total Fat 23.25g 23%
Cholesterol 59.27mg 12%
Sodium 156.99mg 4%
Potassium 291.62mg 4%
Total Carbs 35.33g 7%
Sugars 25.54g 65%
Dietary Fiber 2.49g 6%
Protein 10.62g 13%
Vitamin A 0.2mg 5%
Iron 4.9mg 17%
Calcium 41mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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