Creamy Mushroom-Chestnut Soup Recipe

Posted by
Rate It!
Creamy Mushroom-Chestnut Soup
Add your photo!
Count
Calories

Ingredients:

Directions:

  1. Heat a large Dutch oven over medium-high heat. Coat pan with cooking spray. Add mushrooms; sauté 15 minutes or until liquid evaporates. Add shallots; sauté 1 minute. Add 1/4 teaspoon salt and garlic; sauté 1 minute. Remove 1/2 cup mushroom mixture; set aside. Add broth, 3 cups water, chestnuts, and thyme to pan; bring to a boil. Reduce heat and simmer 45 minutes, stirring occasionally. Remove from heat; discard thyme.
  2. Place half of broth mixture in a blender. Remove center piece of blender lid (to allow steam to escape); secure blender lid on blender. Place a clean towel over opening in blender lid (to avoid splatters). Blend until smooth. Pour into a large bowl. Repeat procedure with remaining broth mixture. Stir in remaining 1/4 teaspoon salt, sour cream, and black pepper. Sprinkle with reserved mushroom mixture and bacon.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.59 Kcal (689 kJ)
Calories from fat 9.55 Kcal
% Daily Value*
Total Fat 1.06g 2%
Cholesterol 2.1mg 1%
Sodium 425.91mg 18%
Potassium 540.31mg 11%
Total Carbs 24.18g 8%
Sugars 2.95g 12%
Dietary Fiber 0.41g 2%
Protein 14.62g 29%
Vitamin C 16mg 27%
Iron 16.4mg 91%
Calcium 124.9mg 12%
Amount Per 100 g
Calories 53.3 Kcal (223 kJ)
Calories from fat 3.09 Kcal
% Daily Value*
Total Fat 0.34g 2%
Cholesterol 0.68mg 1%
Sodium 137.93mg 18%
Potassium 174.97mg 11%
Total Carbs 7.83g 8%
Sugars 0.95g 12%
Dietary Fiber 0.13g 2%
Protein 4.73g 29%
Vitamin C 5.2mg 27%
Iron 5.3mg 91%
Calcium 40.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3.3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top