Creamy Macaroni and Cheese W/ Bleu Cheese, Bacon and Jalapenos Recipe

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Creamy Macaroni and Cheese W/ Bleu Cheese, Bacon and Jalapenos
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Ingredients:

Directions:

  1. Heat oven to 350°F Cook macaroni according to package directions. Drain.
  2. Melt butter in 3-quart saucepan until sizzling; stir in flour, salt and pepper. Add milk; cook over medium heat, stirring constantly, until mixture boils and thickens (5 to 7 minutes).
  3. Reduce heat to low; stir in cheese. Cook until cheese is melted (3 to 5 minutes). Add cooked macaroni; mix well.
  4. Spoon into ungreased 2-quart casserole. crumble bacon and ble cheese as a topping
  5. Bake for 25 to 30 minutes or until heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 489.73 Kcal (2050 kJ)
Calories from fat 216.92 Kcal
% Daily Value*
Total Fat 24.1g 37%
Cholesterol 70.95mg 24%
Sodium 1299.41mg 54%
Potassium 430.31mg 9%
Total Carbs 46.14g 15%
Sugars 9.06g 36%
Dietary Fiber 1.66g 7%
Protein 21.99g 44%
Vitamin C 0.5mg 1%
Vitamin A 0.6mg 21%
Iron 1.6mg 9%
Calcium 466.3mg 47%
Amount Per 100 g
Calories 233.06 Kcal (976 kJ)
Calories from fat 103.23 Kcal
% Daily Value*
Total Fat 11.47g 37%
Cholesterol 33.76mg 24%
Sodium 618.39mg 54%
Potassium 204.79mg 9%
Total Carbs 21.96g 15%
Sugars 4.31g 36%
Dietary Fiber 0.79g 7%
Protein 10.46g 44%
Vitamin C 0.2mg 1%
Vitamin A 0.3mg 21%
Iron 0.8mg 9%
Calcium 221.9mg 47%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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