Creamy Italian Dressing With Parmesan Cheese, Lower Fat Recipe

Posted by
Rate It!
Creamy Italian Dressing With Parmesan Cheese, Lower Fat
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients.
  2. Refrigerate for at least an hour before using.
  3. Store in an airtight container in refrigerator if waiting longer.
  4. Shake well before using.
  5. Keeps 3 to 4 days.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 44.89 Kcal (188 kJ)
Calories from fat 0.41 Kcal
% Daily Value*
Total Fat 0.05g 0%
Cholesterol 3.62mg 1%
Sodium 64.82mg 3%
Potassium 68.23mg 1%
Total Carbs 9.81g 3%
Sugars 3.17g 13%
Dietary Fiber 0.12g 0%
Protein 1.53g 3%
Vitamin C 1.6mg 3%
Iron 0.1mg 1%
Calcium 58.7mg 6%
Amount Per 100 g
Calories 82.74 Kcal (346 kJ)
Calories from fat 0.75 Kcal
% Daily Value*
Total Fat 0.08g 0%
Cholesterol 6.67mg 1%
Sodium 119.46mg 3%
Potassium 125.76mg 1%
Total Carbs 18.08g 3%
Sugars 5.84g 13%
Dietary Fiber 0.21g 0%
Protein 2.82g 3%
Vitamin C 2.9mg 3%
Iron 0.2mg 1%
Calcium 108.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top