Creamy Herb Dip Recipe

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Creamy Herb Dip
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Ingredients:

Directions:

  1. Stir together sour cream and remaining ingredients. Serve with Whole Cooked Artichokes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1383.75 Kcal (5793 kJ)
Calories from fat 1289.15 Kcal
% Daily Value*
Total Fat 143.24g 220%
Cholesterol 140.57mg 47%
Sodium 1179.96mg 49%
Potassium 451.28mg 10%
Total Carbs 18.11g 6%
Sugars 5.09g 20%
Dietary Fiber 0.26g 1%
Protein 9.3g 19%
Vitamin C 14.8mg 25%
Iron 0.5mg 3%
Calcium 268mg 27%
Amount Per 100 g
Calories 379.46 Kcal (1589 kJ)
Calories from fat 353.51 Kcal
% Daily Value*
Total Fat 39.28g 220%
Cholesterol 38.55mg 47%
Sodium 323.57mg 49%
Potassium 123.75mg 10%
Total Carbs 4.97g 6%
Sugars 1.4g 20%
Dietary Fiber 0.07g 1%
Protein 2.55g 19%
Vitamin C 4.1mg 25%
Iron 0.1mg 3%
Calcium 73.5mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.6
    Points
  • 40
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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