Creamy Crock Pot Chicken (Low Fat) Recipe

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Creamy Crock Pot Chicken (Low Fat)
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Ingredients
5
Count
Nutrition
335
Calories
Total time
365
Minutes
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Ingredients:

Directions:

  1. Put chicken in bottom of crock pot.
  2. Mix together all other ingredients and pour over chicken.
  3. Cook on low 6-8 hours, or on high 3-4 hours.
  4. I usually serve this over brown rice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 335.19 Kcal (1403 kJ)
Calories from fat 72.65 Kcal
% Daily Value*
Total Fat 8.07g 12%
Cholesterol 144.34mg 48%
Sodium 1667.97mg 69%
Potassium 827.77mg 18%
Total Carbs 17.17g 6%
Sugars 0.58g 2%
Dietary Fiber 0.76g 3%
Protein 50.66g 101%
Vitamin C 0.5mg 1%
Iron 0.2mg 1%
Calcium 113.3mg 11%
Amount Per 100 g
Calories 82.18 Kcal (344 kJ)
Calories from fat 17.81 Kcal
% Daily Value*
Total Fat 1.98g 12%
Cholesterol 35.39mg 48%
Sodium 408.95mg 69%
Potassium 202.95mg 18%
Total Carbs 4.21g 6%
Sugars 0.14g 2%
Dietary Fiber 0.19g 3%
Protein 12.42g 101%
Vitamin C 0.1mg 1%
Iron 0.1mg 1%
Calcium 27.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.2
    Points
  • 9
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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