Creamy Chocolate Frosting Recipe

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Creamy Chocolate Frosting
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Ingredients
6
Count
Nutrition
1641
Calories
Total time
50
Minutes
Comments Print recipe

Ingredients:

  • 3 tbsp butter
  • 3 oz hershey's baking chocolate
  • 1/4 tsp salt
  • 1/2 cup milk
  • 1 tsp vanilla

Directions:

  1. Melt butter in small sauce pan. Add chocolate and stir constantly over very low heat until melted.
  2. Pour into a small mixing bowl. Add the remaining ingredients. Beat until well blended.
  3. Chill until spreading consistancy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1640.56 Kcal (6869 kJ)
Calories from fat 761.28 Kcal
% Daily Value*
Total Fat 84.59g 130%
Cholesterol 15.67mg 5%
Sodium 1843.86mg 77%
Potassium 3728.07mg 79%
Total Carbs 211.05g 70%
Sugars 132.13g 529%
Dietary Fiber 2.03g 8%
Protein 18.31g 37%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 139.1mg 14%
Amount Per 100 g
Calories 462.67 Kcal (1937 kJ)
Calories from fat 214.69 Kcal
% Daily Value*
Total Fat 23.85g 130%
Cholesterol 4.42mg 5%
Sodium 520mg 77%
Potassium 1051.38mg 79%
Total Carbs 59.52g 70%
Sugars 37.26g 529%
Dietary Fiber 0.57g 8%
Protein 5.16g 37%
Iron 0.3mg 6%
Calcium 39.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 39.5
    Points
  • 46
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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