Creamy Milk Chocolate Frosting Recipe

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Creamy Milk Chocolate Frosting
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Ingredients:

Directions:

  1. Place 1/2 cup softened butter in a mixing bowl.
  2. Add in the cocoa powder, 2 cups icing sugar and 3 tablespoons whipped cream; start beating with an electric mixer add in more whipped cream as needed to create desired texture.
  3. Beat until mixture is smooth and creamy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 708.74 Kcal (2967 kJ)
Calories from fat 245.01 Kcal
% Daily Value*
Total Fat 27.22g 42%
Cholesterol 73.49mg 24%
Sodium 9.26mg 0%
Potassium 102mg 2%
Total Carbs 121.76g 41%
Sugars 116.04g 464%
Dietary Fiber 1.77g 7%
Protein 1.58g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 9%
Iron 0.8mg 4%
Calcium 21.5mg 2%
Amount Per 100 g
Calories 434.01 Kcal (1817 kJ)
Calories from fat 150.04 Kcal
% Daily Value*
Total Fat 16.67g 42%
Cholesterol 45.01mg 24%
Sodium 5.67mg 0%
Potassium 62.46mg 2%
Total Carbs 74.56g 41%
Sugars 71.06g 464%
Dietary Fiber 1.09g 7%
Protein 0.97g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 9%
Iron 0.5mg 4%
Calcium 13.1mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.1
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar

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