Strawberry Jam Tarts (Cookies) Recipe

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Strawberry Jam Tarts (Cookies)
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  • 2 1/2 cups flour
  • 1/2 cup sugar
  • 2/3 cup butter
  • 1 large egg
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 2 tbsp milk
  • 1 tsp vanilla


  1. Cream butter and sugar.
  2. Add egg and beat.
  3. Add milk and vanilla.
  4. Add rest of ingredients and mix well.
  5. Roll out dough to 1/8 thick.
  6. Cut the dough with solid shape cookie cutters such as hearts, christmas trees, etc.
  7. With very small cookie cutter of same shape, cut out centers of half of the shapes. (The outside edge pieces go on top of the solid shapes).
  8. Gather up bits of cut-out centers and roll out again, repeating til all dough is used up.
  9. Place whole shapes onto ungreased cookie sheet.
  10. Top each cookie center with a teaspoons or so of strawberry jam.
  11. Place cookie shape with cut-out center on top.
  12. Seal outside edges all the way around with tines of fork. Pressing to seal.
  13. Sprinkle edges with colored sugar.
  14. Bake in 350° oven for 11-13 minutes.
  15. These do not brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 630.65 Kcal (2640 kJ)
Calories from fat 307.63 Kcal
% Daily Value*
Total Fat 34.18g 53%
Cholesterol 85.6mg 29%
Sodium 1556.39mg 65%
Potassium 149.05mg 3%
Total Carbs 72.54g 24%
Sugars 10.15g 41%
Dietary Fiber 6.9g 28%
Protein 9.38g 19%
Vitamin A 0.3mg 8%
Iron 4.1mg 23%
Calcium 201.6mg 20%
Amount Per 100 g
Calories 424.64 Kcal (1778 kJ)
Calories from fat 207.14 Kcal
% Daily Value*
Total Fat 23.02g 53%
Cholesterol 57.64mg 29%
Sodium 1047.97mg 65%
Potassium 100.36mg 3%
Total Carbs 48.84g 24%
Sugars 6.83g 41%
Dietary Fiber 4.65g 28%
Protein 6.31g 19%
Vitamin A 0.2mg 8%
Iron 2.8mg 23%
Calcium 135.7mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
  • 17

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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