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Chocolatier Classic Chocolate Cake and Creamy Chocolate Frosting Recipe

Chocolatier Classic Chocolate Cake and Creamy Chocolate Frosting Recipe

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Chocolatier Classic Chocolate Cake and Creamy Chocolate Frosting

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Ingredients:

Serving

6 oz dark chocolate , baking bar melted, cooled slightly
2 cups all-purpose flour
1 tsp baking soda
1/2 tsp salt
1 1/4 cups granulated sugar
3/4 cup unsalted butter, softened
1 tsp vanilla extract
3 large eggs
1 cup whole milk
1/2 cup unsalted butter, softened
2 oz dark chocolate , baking bar broken into small pieces
2 1/2 cups powdered sugar, divided
1 tsp vanilla extract
1/8 tsp salt
2 -3 tbsp whole milk

Directions:

Preheat oven to 350 degrees F, then grease & flour two 9 round baking pans or one 13 x9 baking pan.
FOR THE CAKE, in small bowl, whisk together flour, baking soda & salt.
In large mixer bowl, beat together sugar, butter & vanilla extract.
Add eggs to butter mixture, & beat 1 minute.
To the butter mixture, add melted, cooled chocolate, & beat.
Alternately beat flour mixture & milk into butter mixture.
Spoon & spread into prepared baking pan(s).
Bake 25-30 minutes FOR THE TWO ROUND PANS, or 30-32 minutes FOR THE 13 x9 PAN, or until toothpick inserted in center comes out clean.
If using round pans, cool 20 minutes, then invert onto wire rack(s) to cool completely.
FOR THE FROSTING, microwave butter & chocolate in small, uncovered, microwave-safe mixer bowl on HIGH (100%) power for 45 seconds.
Stir, & if parts remain unmelted, microwave at additional 10- to 15-second intervals, stirring just until smooth.
Cool to room temperature.
Beat 1 cup powdered sugar, vanilla & salt into chocolate mixture until creamy.
Gradually beat in remaining powdered sugar alternately with milk until smooth.
Frost the cake before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	554.36 Kcal (2321 kJ)
Calories from fat	238.23 Kcal
		% Daily Value*
Total Fat	26.47g	41%
Cholesterol	99.32mg	33%
Sodium	262.96mg	11%
Potassium	189.68mg	4%
Total Carbs	74.59g	25%
Sugars	55.68g	223%
Dietary Fiber	1.95g	8%
Protein	5.6g	11%
Vitamin A	0.2mg	8%
Iron	2mg	11%
Calcium	55.8mg	6%

Amount Per 100 g
Calories	377.83 Kcal (1582 kJ)
Calories from fat	162.37 Kcal
		% Daily Value*
Total Fat	18.04g	41%
Cholesterol	67.7mg	33%
Sodium	179.22mg	11%
Potassium	129.28mg	4%
Total Carbs	50.84g	25%
Sugars	37.95g	223%
Dietary Fiber	1.33g	8%
Protein	3.82g	11%
Vitamin A	0.2mg	8%
Iron	1.3mg	11%
Calcium	38mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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