Creamed Chicken and Biscuits! Recipe

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Creamed Chicken and Biscuits!
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease a 7x11-inch baking dish.
  2. Melt butter in a skillet over medium heat; cook and stir onion until translucent, about 5 minutes. Transfer onion to a bow; stir chicken, chicken soup, sour cream, milk, and pimentos with the onion. Pour mixture into the prepared baking dish.
  3. Bake in the preheated oven until chicken and sauce are hot, about 15 minutes. Sprinkle top with 3/4 cup shredded Cheddar cheese; arrange biscuits in a single layer over chicken mixture. Top with remaining 1/4 cup Cheddar cheese.
  4. Return to oven and bake until sauce is bubbling and the biscuits are golden brown, 20 more minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 792.32 Kcal (3317 kJ)
Calories from fat 467.01 Kcal
% Daily Value*
Total Fat 51.89g 80%
Cholesterol 104.86mg 35%
Sodium 1506.11mg 63%
Potassium 678.35mg 14%
Total Carbs 50.84g 17%
Sugars 3.29g 13%
Dietary Fiber 0.76g 3%
Protein 33.81g 68%
Vitamin C 1.3mg 2%
Iron 3.3mg 19%
Calcium 273.5mg 27%
Amount Per 100 g
Calories 260.01 Kcal (1089 kJ)
Calories from fat 153.26 Kcal
% Daily Value*
Total Fat 17.03g 80%
Cholesterol 34.41mg 35%
Sodium 494.25mg 63%
Potassium 222.61mg 14%
Total Carbs 16.69g 17%
Sugars 1.08g 13%
Dietary Fiber 0.25g 3%
Protein 11.09g 68%
Vitamin C 0.4mg 2%
Iron 1.1mg 19%
Calcium 89.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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