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Creamed Chicken & Biscuits Recipe

Creamed Chicken & Biscuits Recipe

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Ingredients:

Serving

1/2 large onion, chopped
1 1/2 tsp butter
4 cups cooked chicken, cut up
1 (10 3/4 oz) can cream of chicken soup
1 cup sour cream
1/2 cup milk
1/4 cup pimiento, chopped
1 cup cheddar cheese, shredded & divided
6 frozen dough rolls, thawed

Directions:

Preheat oven to 350°F; grease the bottom and sides of an 11x7-inch baking pan.
Heat butter in skillet over medium-high heat; add onion and saute until tender.
Combine onion, chicken, soup, sour cream, milk and pimento; mix well and pour into prepared baking dish.
Bake for 15 minutes.
Remove from oven and top with 3/4 cup of cheese. Arrange biscuits in a single layer over top of casserole. Sprinkle with remaining cheese.
Bake in oven until biscuits are golden brown and sauce is bubbly; approximately 20 minutes longer.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	728.25 Kcal (3049 kJ)
Calories from fat	435.57 Kcal
		% Daily Value*
Total Fat	48.4g	74%
Cholesterol	110.06mg	37%
Sodium	1357.71mg	57%
Potassium	618.08mg	13%
Total Carbs	42.24g	14%
Sugars	2.55g	10%
Dietary Fiber	0.45g	2%
Protein	33.33g	67%
Vitamin C	2mg	3%
Iron	2.5mg	14%
Calcium	268.6mg	27%

Amount Per 100 g
Calories	248.06 Kcal (1039 kJ)
Calories from fat	148.36 Kcal
		% Daily Value*
Total Fat	16.48g	74%
Cholesterol	37.49mg	37%
Sodium	462.46mg	57%
Potassium	210.53mg	13%
Total Carbs	14.39g	14%
Sugars	0.87g	10%
Dietary Fiber	0.15g	2%
Protein	11.35g	67%
Vitamin C	0.7mg	3%
Iron	0.9mg	14%
Calcium	91.5mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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