Cream Cheese Stuffed Cinnamon Toast With Fruit Recipe

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Cream Cheese Stuffed Cinnamon Toast With Fruit
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Ingredients:

Directions:

  1. In a shallow bowl, beat eggs, milk, sugar, and vanilla. Spread 1 Tbsp cream cheese on six slices of bread; top with remaining slices to make six sandwiches. Dip sandwiches in egg mixture. Cook in a lightly greased skillet until golden brown on both sides. Top with colorful fruits and pour over lightly whipped sweet cream so that the cream flows over the toast.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 9.42 Kcal (39 kJ)
Calories from fat 6.85 Kcal
% Daily Value*
Total Fat 0.76g 1%
Cholesterol 9.07mg 3%
Sodium 8.5mg 0%
Potassium 6.48mg 0%
Total Carbs 0.26g 0%
Sugars 0.22g 1%
Protein 0.38g 1%
Calcium 3.8mg 0%
Amount Per 100 g
Calories 200.92 Kcal (841 kJ)
Calories from fat 146.09 Kcal
% Daily Value*
Total Fat 16.23g 1%
Cholesterol 193.51mg 3%
Sodium 181.19mg 0%
Potassium 138.18mg 0%
Total Carbs 5.48g 0%
Sugars 4.66g 1%
Protein 8.09g 1%
Iron 0.8mg 0%
Calcium 81.6mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free

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