Cream Cheese Frosting Recipe

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Cream Cheese Frosting
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Ingredients
4
Count
Nutrition
4760
Calories
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Ingredients:

Directions:

  1. Beat cream cheese and butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well. Stir in vanilla.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4760.19 Kcal (19930 kJ)
Calories from fat 2165.73 Kcal
% Daily Value*
Total Fat 240.64g 370%
Cholesterol 68.8mg 23%
Sodium 5238.61mg 218%
Potassium 11098.51mg 236%
Total Carbs 618.08g 206%
Sugars 393.4g 1574%
Protein 47.5g 95%
Vitamin A 0.3mg 9%
Calcium 350.8mg 35%
Amount Per 100 g
Calories 489.55 Kcal (2050 kJ)
Calories from fat 222.73 Kcal
% Daily Value*
Total Fat 24.75g 370%
Cholesterol 7.08mg 23%
Sodium 538.75mg 218%
Potassium 1141.41mg 236%
Total Carbs 63.56g 206%
Sugars 40.46g 1574%
Protein 4.89g 95%
Calcium 36.1mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 115.3
    Points
  • 133
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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