Cream Cheese Frosting Recipe

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Cream Cheese Frosting
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Ingredients
4
Count
Nutrition
1072
Calories
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Ingredients:

Directions:

  1. Combine cream cheese and butter; beat until light and fluffy. Gradually add sugar, beating well. Add vanilla, beating until spreading consistency.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1072.16 Kcal (4489 kJ)
Calories from fat 972.85 Kcal
% Daily Value*
Total Fat 108.09g 166%
Cholesterol 275.21mg 92%
Sodium 262.15mg 11%
Potassium 414.46mg 9%
Total Carbs 20.94g 7%
Sugars 13.85g 55%
Protein 4.25g 9%
Vitamin A 1.1mg 38%
Calcium 66.2mg 7%
Amount Per 100 g
Calories 600.31 Kcal (2513 kJ)
Calories from fat 544.71 Kcal
% Daily Value*
Total Fat 60.52g 166%
Cholesterol 154.09mg 92%
Sodium 146.78mg 11%
Potassium 232.06mg 9%
Total Carbs 11.72g 7%
Sugars 7.75g 55%
Protein 2.38g 9%
Vitamin A 0.6mg 38%
Calcium 37mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 30.5
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Total Fat

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