Cranberry Ricotta Gnocchi with Brown Butter Sauce Recipe

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Cranberry Ricotta Gnocchi with Brown Butter Sauce
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Ingredients
11
Count
Nutrition
599
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Finely chop 1/4 cup cranberries. In a large bowl, combine ricotta cheese, flour, Parmesan cheese, egg, 1/2 teaspoon salt and chopped cranberries; mix until blended. On a lightly floured surface, knead 10-12 times, forming a soft dough. Cover and let rest for 10 minutes.
  2. Divide dough into four portions. On a floured surface, roll each portion into a 3/4-in.-thick rope; cut into 3/4-in. pieces. Press and roll each piece with a lightly floured fork.
  3. In a Dutch oven, bring water to a boil. Cook gnocchi in batches 30-60 seconds or until they float. Remove with a slotted spoon; keep warm.
  4. In a large heavy saucepan, cook butter over medium heat 5 minutes. Add sage; cook 3-5 minutes longer or until butter is golden brown, stirring occasionally. Stir in the walnuts, white pepper, remaining cranberries and salt. Add gnocchi; stir gently to coat. Yield: 8 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 599.16 Kcal (2509 kJ)
Calories from fat 291.46 Kcal
% Daily Value*
Total Fat 32.38g 50%
Cholesterol 103.08mg 34%
Sodium 385.41mg 16%
Potassium 136.38mg 3%
Total Carbs 60.54g 20%
Sugars 7.54g 30%
Dietary Fiber 1.44g 6%
Protein 16g 32%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 7%
Iron 0.7mg 4%
Calcium 266.6mg 27%
Amount Per 100 g
Calories 88.54 Kcal (371 kJ)
Calories from fat 43.07 Kcal
% Daily Value*
Total Fat 4.79g 50%
Cholesterol 15.23mg 34%
Sodium 56.95mg 16%
Potassium 20.15mg 3%
Total Carbs 8.95g 20%
Sugars 1.11g 30%
Dietary Fiber 0.21g 6%
Protein 2.36g 32%
Iron 0.1mg 4%
Calcium 39.4mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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