Cranberry Orange Sauce Recipe

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Cranberry Orange Sauce
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Ingredients:

Directions:

  1. Chop all ingredients in a food processor, or food grinder, and stir to mix. Refrigerate until ready to use. Be sure to let drain to remove excess liquid before mixing it with Jello for a mold.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 67.68 Kcal (283 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.37mg 0%
Potassium 32.95mg 1%
Total Carbs 17.39g 6%
Sugars 16.32g 65%
Dietary Fiber 0.5g 2%
Protein 0.16g 0%
Vitamin C 9.1mg 15%
Calcium 7mg 1%
Amount Per 100 g
Calories 193.81 Kcal (811 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 1.06mg 0%
Potassium 94.36mg 1%
Total Carbs 49.8g 6%
Sugars 46.72g 65%
Dietary Fiber 1.45g 2%
Protein 0.47g 0%
Vitamin C 26.2mg 15%
Calcium 20mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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