Cranberry-Orange Relish Recipe

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Cranberry-Orange Relish
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Ingredients:

Directions:

  1. Combine cranberries and orange in a food processor, and pulse 5 times or until chopped. Combine cranberry mixture, sugar, walnuts, and Grand Marnier in a bowl, and let stand at least 30 minutes before serving. Cover and store in refrigerator for up to 2 weeks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 266.6 Kcal (1116 kJ)
Calories from fat 69.26 Kcal
% Daily Value*
Total Fat 7.7g 12%
Sodium 2.48mg 0%
Potassium 131.92mg 3%
Total Carbs 48.21g 16%
Sugars 33.08g 132%
Dietary Fiber 6g 24%
Protein 4.13g 8%
Vitamin C 11mg 18%
Iron 0.9mg 5%
Calcium 14mg 1%
Amount Per 100 g
Calories 202.58 Kcal (848 kJ)
Calories from fat 52.63 Kcal
% Daily Value*
Total Fat 5.85g 12%
Sodium 1.89mg 0%
Potassium 100.24mg 3%
Total Carbs 36.63g 16%
Sugars 25.14g 132%
Dietary Fiber 4.56g 24%
Protein 3.14g 8%
Vitamin C 8.3mg 18%
Iron 0.7mg 5%
Calcium 10.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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