Cranberry Chocolate Candy Recipe

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Cranberry Chocolate Candy
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Ingredients:

Directions:

  1. In saucepan, combine cranberries, sugar, and 1/2 cup water. Bring to boil; simmer for 3 minutes, or until cranberries are tender but hold their shape.
  2. Drain, reserving 2 tbsp. syrup.
  3. Melt chocolate with milk; stir till smooth. Add vanilla.
  4. Stir in remaining ingredients, cranberries, and reserved syrup.
  5. Pat in well-greased 9x9x2-inch baking dish. Chill till firm. Cut in squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4668.44 Kcal (19546 kJ)
Calories from fat 1659.74 Kcal
% Daily Value*
Total Fat 184.42g 284%
Cholesterol 48.96mg 16%
Sodium 4114.46mg 171%
Potassium 1158.46mg 25%
Total Carbs 702.55g 234%
Sugars 264.13g 1057%
Dietary Fiber 49.27g 197%
Protein 72.11g 144%
Vitamin C 26mg 43%
Iron 23.3mg 130%
Calcium 597.1mg 60%
Amount Per 100 g
Calories 310.53 Kcal (1300 kJ)
Calories from fat 110.4 Kcal
% Daily Value*
Total Fat 12.27g 284%
Cholesterol 3.26mg 16%
Sodium 273.68mg 171%
Potassium 77.06mg 25%
Total Carbs 46.73g 234%
Sugars 17.57g 1057%
Dietary Fiber 3.28g 197%
Protein 4.8g 144%
Vitamin C 1.7mg 43%
Iron 1.6mg 130%
Calcium 39.7mg 60%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 107.9
    Points
  • 126
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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