Cranberry Apple Cobbler Recipe

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Cranberry Apple Cobbler
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Ingredients:

Directions:

  1. In a shallow 2-cup baking dish toss together the cranberries, the apple, the zest, the brown sugar, the cinnamon, the cloves, and 1 tablespoon of the flour and dot the top with the butter. In a bowl stir together the remaining 1/2 cup flour, the baking powder, and the salt. Add the shortening, blend the mixture until it resembles coarse meal, and stir in the yogurt. (The dough will be sticky.) Drop the dough by spoonfuls onto the cranberry mixture, sprinkle it with the granulated sugar, and bake the cobbler in the middle of a preheated 400°F. oven for 30 minutes, or until the top is golden. Serve the cobbler with the ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 559.83 Kcal (2344 kJ)
Calories from fat 180.72 Kcal
% Daily Value*
Total Fat 20.08g 31%
Cholesterol 27.69mg 9%
Sodium 418.64mg 17%
Potassium 248.97mg 5%
Total Carbs 91.91g 31%
Sugars 59.73g 239%
Dietary Fiber 5.56g 22%
Protein 4.48g 9%
Vitamin C 15.2mg 25%
Vitamin A 0.1mg 2%
Iron 1mg 6%
Calcium 200.5mg 20%
Amount Per 100 g
Calories 237.87 Kcal (996 kJ)
Calories from fat 76.79 Kcal
% Daily Value*
Total Fat 8.53g 31%
Cholesterol 11.76mg 9%
Sodium 177.88mg 17%
Potassium 105.79mg 5%
Total Carbs 39.05g 31%
Sugars 25.38g 239%
Dietary Fiber 2.36g 22%
Protein 1.9g 9%
Vitamin C 6.5mg 25%
Iron 0.4mg 6%
Calcium 85.2mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.1
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sugar

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