Kardomom Mandelkaker Recipe

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Kardomom Mandelkaker
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees. Cream together the butter, shortening and sugars and vanilla until the mixture is fluffy. Sift together the flour, cardamom, baking powder and salt. Blend into the butter/sugar mixture. Fold in the chopped nuts. Roll teaspoons of dough into balls, place balls onto greased baking sheet, and flatten each ball with the bottom of a juice glass or cookie press dipped in granulated sugar. Arrange slivered almonds in a decorative star pattern on top of each cookie. Bake the cookies 18 minutes or so. Remove from cookie sheet and cool.
  2. The recipes for this program, which were provided by contributors and guests who may not be professional chefs, have not been tested in the Food Network's kitchens. Therefore, the Food Network cannot attest to the accuracy of any of the recipes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3572.15 Kcal (14956 kJ)
Calories from fat 2231.72 Kcal
% Daily Value*
Total Fat 247.97g 381%
Cholesterol 150.18mg 50%
Sodium 3609.38mg 150%
Potassium 3885.51mg 83%
Total Carbs 294.92g 98%
Sugars 121.88g 488%
Dietary Fiber 23.6g 94%
Protein 64.08g 128%
Vitamin C 0.4mg 1%
Vitamin A 0.6mg 19%
Iron 7.4mg 41%
Calcium 656.1mg 66%
Amount Per 100 g
Calories 533.11 Kcal (2232 kJ)
Calories from fat 333.07 Kcal
% Daily Value*
Total Fat 37.01g 381%
Cholesterol 22.41mg 50%
Sodium 538.67mg 150%
Potassium 579.88mg 83%
Total Carbs 44.02g 98%
Sugars 18.19g 488%
Dietary Fiber 3.52g 94%
Protein 9.56g 128%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 19%
Iron 1.1mg 41%
Calcium 97.9mg 66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 91.3
    Points
  • 100
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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