Ingredients:
- 4 -5 ripe tomatoes, peeled and cut into 1/2 inch slices (best if using center slices drained 10 minutes if extra juicy)
Directions:
- Preheat oven 350 degrees.
- Thoroughly mix mayonnaise, cheddar cheese, minced onions, herbs and pepper; set aside.
- In large mixing bowl, mix together baking mix, baking powder, buttermilk and water.
- With floured fingers, pat mixture into the bottom and sides of a lightly greased and floured 9 pie pan.
- Bake crust 10 minutes. Remove from oven.
- Arrange tomato slices on top of crust to completely cover; cut smaller pieces of tomato to fill in gaps. At this point you may want to lightly salt the tomatoes.
- Spread mayonnaise mixture over tomatoes and sprinkle with parmesan cheese.
- Bake until biscuit is nicely browned and top is bubbly, about 30 to 40 minutes.
- Cut into wedges and served still warm or if made ahead, briefly reheat in low oven.
- Refrigerate leftovers.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 792.56 Kcal (3318 kJ) | ||
| Calories from fat | 554.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 61.56g | 95% | |
|---|---|---|---|
| Cholesterol | 65.78mg | 22% | |
| Sodium | 1687.49mg | 70% | |
| Potassium | 727.27mg | 15% | |
| Total Carbs | 45.19g | 15% | |
| Sugars | 5.66g | 23% | |
| Dietary Fiber | 4.06g | 16% | |
| Protein | 17.18g | 34% | |
| Vitamin C | 20.7mg | 35% | |
| Iron | 2.6mg | 15% | |
| Calcium | 436mg | 44% | |
| Amount Per 100 g | |||
| Calories | 201.53 Kcal (844 kJ) | ||
| Calories from fat | 140.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.65g | 95% | |
|---|---|---|---|
| Cholesterol | 16.73mg | 22% | |
| Sodium | 429.09mg | 70% | |
| Potassium | 184.93mg | 15% | |
| Total Carbs | 11.49g | 15% | |
| Sugars | 1.44g | 23% | |
| Dietary Fiber | 1.03g | 16% | |
| Protein | 4.37g | 34% | |
| Vitamin C | 5.3mg | 35% | |
| Iron | 0.7mg | 15% | |
| Calcium | 110.9mg | 44% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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