Crab Cakes (Ellie Krieger) Recipe

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Crab Cakes (Ellie Krieger)
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees F. Coat a baking sheet with nonstick cooking spray.
  2. In a medium bowl mix together the egg, mustard, Worcestershire sauce, lemon juice, Old Bay seasoning and hot sauce. Stir in the bell pepper and scallion. Gently fold in the crab, 1/4 cup of the bread crumbs and salt and pepper to taste. Put the remaining bread rumbs in a shallow dish.
  3. Divide the crab mixture into 8 mounds. Shape 1 mound into a round and coat in bread crumbs. Transfer to the prepared baking sheet and flatten the crab cake to form a patty about 1-inch high. Repeat to form the remaining crab cakes.
  4. Bake until golden on the bottom, about 10 minutes. Gently flip the crab cakes and cook until the second side is golden, 5 to 10 minutes longer.
  5. Smarter Tartar Sauce:
  6. Spoon yogurt into a small bowl lined with paper towels. Place in the refrigerator for 1/2 hour until some of the liquid from the yogurt is released. Scoop thickend yogurt into a small bowl, add the rest of the ingredients and stir to combine.
  7. Yield: 3/4 cup
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.29 Kcal (855 kJ)
Calories from fat 76.88 Kcal
% Daily Value*
Total Fat 8.54g 13%
Cholesterol 49.46mg 16%
Sodium 1352.96mg 56%
Potassium 308.11mg 7%
Total Carbs 22.89g 8%
Sugars 3.43g 14%
Dietary Fiber 1.77g 7%
Protein 8.91g 18%
Vitamin C 27mg 45%
Vitamin A 0.6mg 20%
Iron 12.7mg 70%
Calcium 109.5mg 11%
Amount Per 100 g
Calories 88.28 Kcal (370 kJ)
Calories from fat 33.22 Kcal
% Daily Value*
Total Fat 3.69g 13%
Cholesterol 21.37mg 16%
Sodium 584.62mg 56%
Potassium 133.13mg 7%
Total Carbs 9.89g 8%
Sugars 1.48g 14%
Dietary Fiber 0.76g 7%
Protein 3.85g 18%
Vitamin C 11.7mg 45%
Vitamin A 0.3mg 20%
Iron 5.5mg 70%
Calcium 47.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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