Cowboy Steaks in a Skillet Recipe

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Cowboy Steaks in a Skillet
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Ingredients:

Directions:

  1. Heat oil and salt in heavy large skillet over medium-high heat. Mix in onion, garlic, 2 tablespoons cilantro, 1 tablespoon chili powder and crushed red pepper. Add 1 tablespoon water. Cover skillet and cook onion mixture 5 minutes, stirring occasionally. Uncover and continue cooking until onion is tender and golden, stirring frequently, about 3 minutes. Add chilies and sauté until tender about 6 minutes. Transfer onion mixture to plate.
  2. Rub each steak with 1/2 teaspoon chili powder. Season with salt and pepper. Increase heat to high and add steaks to same skillet. Cook as desired, about 6 minutes per side for medium-rare. Transfer to platter. Top steaks with cilantro. Surround with onions and chilies and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 491.74 Kcal (2059 kJ)
Calories from fat 233.39 Kcal
% Daily Value*
Total Fat 25.93g 40%
Cholesterol 36.29mg 12%
Sodium 1266.15mg 53%
Potassium 201.89mg 4%
Total Carbs 9.77g 3%
Sugars 3.33g 13%
Dietary Fiber 2.98g 12%
Protein 49.09g 98%
Vitamin C 6.8mg 11%
Iron 120.9mg 672%
Calcium 57.9mg 6%
Amount Per 100 g
Calories 147.3 Kcal (617 kJ)
Calories from fat 69.91 Kcal
% Daily Value*
Total Fat 7.77g 40%
Cholesterol 10.87mg 12%
Sodium 379.27mg 53%
Potassium 60.48mg 4%
Total Carbs 2.93g 3%
Sugars 1g 13%
Dietary Fiber 0.89g 12%
Protein 14.7g 98%
Vitamin C 2mg 11%
Iron 36.2mg 672%
Calcium 17.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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