Country Biscuits With a Twang Recipe

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Country Biscuits With a Twang
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Ingredients
4
Count
Nutrition
120
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. Preheat the oven to 425°F.
  2. In small bowl, sift together four and baking powder. Make a well in the flour mixture; add the salad dressing and buttermilk. stir with fork until dough forms a ball.
  3. Drop by rounded spoonfuls onto ungreased baking sheet.
  4. Bake until lightly browned, 12 to 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 120.03 Kcal (503 kJ)
Calories from fat 5.56 Kcal
% Daily Value*
Total Fat 0.62g 1%
Cholesterol 1.35mg 0%
Sodium 246.52mg 10%
Potassium 194.89mg 4%
Total Carbs 25.11g 8%
Sugars 3.01g 12%
Dietary Fiber 0.78g 3%
Protein 2.87g 6%
Iron 0.4mg 2%
Calcium 82.9mg 8%
Amount Per 100 g
Calories 191.35 Kcal (801 kJ)
Calories from fat 8.86 Kcal
% Daily Value*
Total Fat 0.98g 1%
Cholesterol 2.15mg 0%
Sodium 392.98mg 10%
Potassium 310.68mg 4%
Total Carbs 40.03g 8%
Sugars 4.8g 12%
Dietary Fiber 1.24g 3%
Protein 4.57g 6%
Iron 0.6mg 2%
Calcium 132.1mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.3
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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