Directions:
- Line a baking sheet with parchment paper.
- Melt the chocolate in a double boiler filled with barely simmering water.
- Drop the chocolate onto the parchment in heaping teaspoonfuls, smoothing each drop into a 2-inch circle. Working quickly, sprinkle the walnuts, dates, and orange peel over the chocolate disks before they set up.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 89.51 Kcal (375 kJ) | ||
| Calories from fat | 39.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.38g | 7% | |
|---|---|---|---|
| Sodium | 30.94mg | 1% | |
| Potassium | 76.04mg | 2% | |
| Total Carbs | 12.31g | 4% | |
| Sugars | 4.21g | 17% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 1.34g | 3% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 9.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 446.88 Kcal (1871 kJ) | ||
| Calories from fat | 196.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.88g | 7% | |
|---|---|---|---|
| Sodium | 154.49mg | 1% | |
| Potassium | 379.61mg | 2% | |
| Total Carbs | 61.47g | 4% | |
| Sugars | 21.02g | 17% | |
| Dietary Fiber | 2.96g | 2% | |
| Protein | 6.71g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 1.8mg | 2% | |
| Calcium | 49.5mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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