Corned Beef Pasties Recipe

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Corned Beef Pasties
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  1. For the pastry.
  2. In a large mixing bowl stir together thoroughly the flour and the salt.
  3. With a pastry cutter cut in the shortening till the mixture resembles coarse crumbs.
  4. Using the 7-8 T.
  5. Ice water gradually all to dry ingredients, 1 T.
  6. At a time, tossing the ingredients with a fork till the mixture holds together.
  7. Form into a ball.
  8. If desired, cover and chill the dough 1 hour.
  9. Meanwhile, prepare the meat-vegetable filling.
  10. Peel and coarsely chop the potatoes.
  11. In a bowl combine the cubed corned beef, chopped potato, cubed turmip or carrot, onion,, salt and pepper.
  12. Set aside.
  13. Divide the dough into five equal portions.
  14. On a lightly floured surface roll out each portion of dough to a 9 inch circle.
  15. Place about 1 cup meat vegetable filling on one half of each circle of dough; fold the pastry over the filling to make a half circle.
  16. Using tines of a fork, seal the pastry edge.
  17. Cut slits in the pastry for escape of steam.
  18. Carefully transfer pasties to an ungreased baking sheet.
  19. Bake pasties at 400 degrees till golden brown about 45 minutes.
  20. If desired, in a small sauce pan combine 1/2 cup ketchup with 1/4 cup water, heat through.
  21. Serve with the pasties.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 710.39 Kcal (2974 kJ)
Calories from fat 353.97 Kcal
% Daily Value*
Total Fat 39.33g 61%
Cholesterol 35.89mg 12%
Sodium 1552.17mg 65%
Potassium 429.24mg 9%
Total Carbs 62.19g 21%
Sugars 4.27g 17%
Dietary Fiber 4.48g 18%
Protein 25.48g 51%
Vitamin C 6.8mg 11%
Vitamin A 0.5mg 18%
Iron 2.9mg 16%
Calcium 68.7mg 7%
Amount Per 100 g
Calories 248.67 Kcal (1041 kJ)
Calories from fat 123.9 Kcal
% Daily Value*
Total Fat 13.77g 61%
Cholesterol 12.56mg 12%
Sodium 543.33mg 65%
Potassium 150.25mg 9%
Total Carbs 21.77g 21%
Sugars 1.49g 17%
Dietary Fiber 1.57g 18%
Protein 8.92g 51%
Vitamin C 2.4mg 11%
Vitamin A 0.2mg 18%
Iron 1mg 16%
Calcium 24mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.7
  • 19

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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