Corned Beef Hash Recipe

Posted by
Rate It!
Corned Beef Hash
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. On low heat cook the onions, corned beef and hashbrowns.
  2. Cover, stirring occasionally until heated through.
  3. Can be served with any style eggs.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.13 Kcal (101 kJ)
Calories from fat 7.09 Kcal
% Daily Value*
Total Fat 0.79g 1%
Cholesterol 4.52mg 2%
Sodium 48.19mg 2%
Potassium 47.29mg 1%
Total Carbs 2.48g 1%
Sugars 1.1g 4%
Dietary Fiber 0.55g 2%
Protein 1.69g 3%
Vitamin C 1.9mg 3%
Iron 0.1mg 1%
Calcium 7mg 1%
Amount Per 100 g
Calories 73.66 Kcal (308 kJ)
Calories from fat 21.64 Kcal
% Daily Value*
Total Fat 2.4g 1%
Cholesterol 13.79mg 2%
Sodium 147.15mg 2%
Potassium 144.4mg 1%
Total Carbs 7.56g 1%
Sugars 3.36g 4%
Dietary Fiber 1.68g 2%
Protein 5.17g 3%
Vitamin C 5.9mg 3%
Iron 0.3mg 1%
Calcium 21.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top