Cool As a Cucumber! Cheese, Cucumber and Chive Sandwich Spread Recipe
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Directions:
- Allow the cream cheese to come to room temperature for about 10 to 15 minutes, to soften it slightly.
- Add all the ingredients, EXCEPT the cucumber, and mix thoroughly. Season to taste with salt and pepper, then add the diced cucumber and gently fold through the mixture.Check the seasoning once more.
- Serve as a sandwich spread or as a dip for crudites; also wonderful with crackers and scones. This spread is deleicious when served with smoked salmon and blinis.
- Store in an airtight container in the fridge for up to 2 days.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.11 Kcal (561 kJ) | ||
| Calories from fat | 115.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.86g | 20% | |
|---|---|---|---|
| Cholesterol | 41.58mg | 14% | |
| Sodium | 122.84mg | 5% | |
| Potassium | 98.86mg | 2% | |
| Total Carbs | 2.31g | 1% | |
| Sugars | 1.37g | 5% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 2.52g | 5% | |
| Vitamin C | 2.3mg | 4% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 14.8mg | 82% | |
| Calcium | 47mg | 5% | |
| Amount Per 100 g | |||
| Calories | 221.61 Kcal (928 kJ) | ||
| Calories from fat | 191.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.25g | 20% | |
|---|---|---|---|
| Cholesterol | 68.71mg | 14% | |
| Sodium | 202.99mg | 5% | |
| Potassium | 163.37mg | 2% | |
| Total Carbs | 3.81g | 1% | |
| Sugars | 2.27g | 5% | |
| Dietary Fiber | 0.86g | 2% | |
| Protein | 4.16g | 5% | |
| Vitamin C | 3.8mg | 4% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 24.5mg | 82% | |
| Calcium | 77.7mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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