Condensed Milk Cookies Recipe

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Condensed Milk Cookies
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Ingredients:

Directions:

  1. Beat sugar and butter until creamy.
  2. Beat in the condensed milk.
  3. Sift flour and powder together.
  4. Mix flour mixture into the butter mixture.
  5. Lastly mix in the vanilla.
  6. Mix well until a soft dough forms.
  7. Put into cookie press.
  8. You can roll into small balls and press down on them with a fork if you don't have a cookie press.
  9. Press or put onto a greased baking tray.
  10. Bake at 180 deg C (360 deg F) for 15 minutes or when it starts to brown.
  11. Let it cool down.
  12. Put into a cookie jar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.52 Kcal (237 kJ)
Calories from fat 10.69 Kcal
% Daily Value*
Total Fat 1.19g 2%
Sodium 15.88mg 1%
Potassium 31.76mg 1%
Total Carbs 10.57g 4%
Sugars 0.01g 0%
Dietary Fiber 0.25g 1%
Protein 0.84g 2%
Iron 0.6mg 3%
Calcium 9.7mg 1%
Amount Per 100 g
Calories 393.72 Kcal (1648 kJ)
Calories from fat 74.43 Kcal
% Daily Value*
Total Fat 8.27g 2%
Sodium 110.63mg 1%
Potassium 221.27mg 1%
Total Carbs 73.64g 4%
Sugars 0.07g 0%
Dietary Fiber 1.73g 1%
Protein 5.85g 2%
Iron 4.1mg 3%
Calcium 67.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • sugar free

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