Directions:
- Shred the cabbage into a large bowl.
- In separate bowl, prepare the dressing by mixing the vinegars, dijon mustard, sugar, celery seed, caraway seed, and pepper. mix well.
- Pour over cabbage and mix well. serve chilled.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 24.1 Kcal (101 kJ) | ||
| Calories from fat | 2.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.23g | 0% | |
|---|---|---|---|
| Sodium | 54.39mg | 2% | |
| Potassium | 115.03mg | 2% | |
| Total Carbs | 4.58g | 2% | |
| Sugars | 2.69g | 11% | |
| Dietary Fiber | 1.34g | 5% | |
| Protein | 0.68g | 1% | |
| Vitamin C | 21.1mg | 35% | |
| Iron | 0.5mg | 3% | |
| Calcium | 28.1mg | 3% | |
| Amount Per 100 g | |||
| Calories | 38.31 Kcal (160 kJ) | ||
| Calories from fat | 3.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.37g | 0% | |
|---|---|---|---|
| Sodium | 86.46mg | 2% | |
| Potassium | 182.87mg | 2% | |
| Total Carbs | 7.28g | 2% | |
| Sugars | 4.28g | 11% | |
| Dietary Fiber | 2.14g | 5% | |
| Protein | 1.08g | 1% | |
| Vitamin C | 33.5mg | 35% | |
| Iron | 0.7mg | 3% | |
| Calcium | 44.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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