Cold Chicken Casserole Recipe

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Cold Chicken Casserole
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Ingredients:

Directions:

  1. Combine chicken, celery, spices and mayonnaise. Stir together and add vegetables and water chestnuts. Stir. Add Chineese noodles and stir carefully. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 178.75 Kcal (748 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 96.25mg 4%
Potassium 464.75mg 10%
Total Carbs 35.75g 12%
Sugars 8.25g 33%
Dietary Fiber 11g 44%
Protein 8.25g 17%
Vitamin C 8.3mg 14%
Iron 2.8mg 15%
Calcium 68.8mg 7%
Amount Per 100 g
Calories 65 Kcal (272 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 35mg 4%
Potassium 169mg 10%
Total Carbs 13g 12%
Sugars 3g 33%
Dietary Fiber 4g 44%
Protein 3g 17%
Vitamin C 3mg 14%
Iron 1mg 15%
Calcium 25mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free,
  • good source of fiber

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