Directions:
- Scoop out cantaloupe balls with a small melon bailer to equal 2 cups; set aside. Combine remaining cantaloupe pulp, orange juice, lime juice, and brown sugar in container of an electric blender; process until smooth.
- Combine cantaloupe mixture, melon balls, and wine in a large mixing bowl; cover and chill thoroughly. Stir well before serving in chilled bowls as a dessert soup. Garnish with mint, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1073.98 Kcal (4497 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3781.22mg | 158% | |
| Potassium | 3775.24mg | 80% | |
| Total Carbs | 139.77g | 47% | |
| Sugars | 128.61g | 514% | |
| Dietary Fiber | 11.04g | 44% | |
| Protein | 14.76g | 30% | |
| Vitamin C | 612.6mg | 1021% | |
| Iron | 0.1mg | 1% | |
| Calcium | 156.7mg | 16% | |
| Amount Per 100 g | |||
| Calories | 47.61 Kcal (199 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 167.61mg | 158% | |
| Potassium | 167.35mg | 80% | |
| Total Carbs | 6.2g | 47% | |
| Sugars | 5.7g | 514% | |
| Dietary Fiber | 0.49g | 44% | |
| Protein | 0.65g | 30% | |
| Vitamin C | 27.2mg | 1021% | |
| Calcium | 6.9mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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